Tandoori Chicken… tastes just like what you get at an Indian restaurant
Tandoori Chicken… tastes just like what you get at an Indian restaurant This recipe was A-MAZ-ING!! I’ve been looking for a tandoori recipe, and have tried a few, but this comes closest to what you get at an Indian restaurant. Now I just wish I had a tandoor oven. But the grill or oven is totally suffice for this recipe. I am in love with this recipe, and cannot wait for leftovers tomorrow. Yum. INGREDIENTS : 2 Tbsp vegetable oil 1 teaspoon ground coriander 1 teaspoon ground cumin 1 teaspoon ground turmeric 1 teaspoon cayenne 1 tablespoon garam masala 1 tablespoon sweet (not hot) paprika 1 cup non-fat, plain Greek yogurt 2.5 tablespoons lemon juice 4 minced garlic cloves 1 tablespoon fresh ginger, minced 1 teaspoon salt 4 whole chicken legs (drumsticks and thighs), or its equivalent, skinless, bone-in INTRUCTIONS: Heat the oil in a small pan over medium heat, then cook the coriander, cumin, turmeric, cayenne, garam masala and paprika, stirring often, until fragrant (approximately ...